Authentic Indian Flavours with
Tradition
At Sri Ananda Bahwan, we celebrate the rich flavours of authentic Indian cuisine through carefully crafted dishes made with quality ingredients and traditional cooking techniques. Explore our signature favourites, available across our restaurant dining, banquet, and catering experiences.
Restaurant Menu Highlights
Butter Chicken
A classic North Indian favourite featuring tender chicken cooked in a rich, creamy tomato-based gravy infused with aromatic spices for a smooth and flavourful experience.
Chicken Varuval
A traditional South Indian speciality of tender chicken pieces marinated with fragrant spices and slow-cooked to perfection, delivering a bold and savoury taste.
Mutton Rogan Josh
A rich and aromatic Kashmiri-inspired mutton dish, slow-cooked with traditional spices to create a tender texture and deep, satisfying flavour.
Banana Leaf
Experience the authentic Indian dining tradition with freshly prepared dishes served on a banana leaf, offering a wholesome combination of flavours, textures, and heritage.
Briyani
Fragrant basmati rice cooked with carefully selected spices and flavours, served with tender meat and accompaniments for a truly satisfying meal.
Naan & Tandoori
Freshly baked naan paired with flavourful tandoori dishes, prepared using traditional clay oven cooking techniques for a smoky and authentic taste.
Restaurant Menu Highlights
Kashmiri Ghee Rice
A fragrant rice dish cooked with aromatic spices and rich ghee, creating a delightful flavour that complements a variety of curries and side dishes.
Dhal Tadka
A comforting lentil dish enhanced with tempered spices, herbs, and aromatic seasonings, offering a perfect balance of warmth and flavour.
Gobi Manchurian
Crispy cauliflower coated in a flavourful Indo-Chinese inspired sauce, creating a delicious combination of texture and taste.
Chicken Chettinad
A signature South Indian chicken dish prepared with freshly ground spices, delivering a rich aroma and a bold, authentic flavour.
Mutton Kurma
A traditional mutton curry cooked with aromatic spices and a creamy gravy, offering a rich and satisfying dining experience.
Fish Manchurian
Crispy fish pieces tossed in a savoury and flavourful sauce, making it a popular choice for buffet and special occasions.